Category: American & Continental

Blume

Located in Rittenhouse neighborhood, Blume is a stylish, colorful and Instagram-ready new restaurant and natural wine bar. The stunning plant-filled interior features “Modernized Victorian” decor highlighted by 200 plants lining the ceiling, 2,300 roses on the back wall, 88 colored glass mirror panels, and a giant butterfly mural across the front of the building. Executive Chef Aila DeVowe presents New American, street-food inspired small plates menu. At the bar, enjoy natural wine and fruit-forward cocktails, plus 20 taps craft beers and ciders.

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Woodrow’s Sandwich Shop

Come visit Best of Philly winner in 2016 for Best New Sandwich Shop. Everything is made “in house” at Woodrow’s, where classic sandwiches are taken to the next level. The fan-favorite cheesesteak, featuring “Truffle Whiz”, was named the “3rd best cheesesteak in Philly” by Bon Appetite Magazine for 2018. Woodrow’s has a long list of unique and classic creations, from the Cajun Mahi Mahi sandwich with Mango Puree, to the other Philly classic, a Roast Pork sandwich. Gluten-free, vegan and vegetarian sandwich options, soups and salads. 

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Winnie’s Manayunk

Hip restaurant located on Main Street. The best crab cakes in town, interesting salads, great burgers, great selection of desserts and artisan breads. Outdoor seating available to watch the sights on Main Street. Serving Sunday brunch, breakfast, lunch and dinners. Casual yet interesting menu. 

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Uptown Beer Garden

Philly’s premier outdoor drinking and dining space. Uptown is a generously sized urban oasis, located in the Courtyard of the BNY Mellon Building. The kitchen serves locally-driven snacks and sandwiches until close each night, and three outdoor bars focus on sangria, frozen cocktails, and their highlight – a fully custom draft list, brewed in collaboration with six local breweries – and available nowhere else! For information on rentals and group packages email events@uptownbeer.com.

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Tavern Restaurant

A cozy Underground hideaway features fresh American bar fare from Chef Mackenzie Hilton. Menu highlights include Burgers made with naturally raised beef, Pork Belly Sliders with Kimchi, Scallion and Cilantro, Large Salads and many Vegetarian options. Classic cocktails, lo- cal brews, reasonable wines. 

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Bareburger

 In 2019, after our doors have been open for a decade, we took a step back and looked at ourselves as a company.We looked beyond what we created, we reflected upon the journey that brought us here and explored ideas of where this path and our growth will lead. Our greatest strength has always been creating a menu with choices that feels good for everyone. We source mindfully, with our farmers, our environment and our guests in mind at all times. We now look to the future of food, and plant-based proteins are undoubtedly at the forefront of sustainability. Our menu is now half vegan; plant-based and more delicious than ever. What we eat is who we are, and at Bareburger, we celebrate everyone!

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Sandler’s on 9th

Located just a few short blocks from the Pennsylvania Convention Center, Sandler’s on 9th is a family owned and operated restaurant that has a focus on sourcing local products that were sustainably wild-caught and never farm-raised. Our goal is to make you feel at home, implementing the same values we use in our home kitchen. 

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IHOP

For over 50 years, IHOP has been one of America’s favorite destinations for breakfast, lunch and dinner. Ranked Zagat’s 2009 No. 1 best breakfast . IHOP is just 3 blocks from the Pennsylvania Convention Center. In addition to their world famous breakfast, IHOP also offers a huge selection of burgers, sandwiches, signature soups and salads, plus entrees ranging from seafood to steaks!

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Franky Bradley’s

A nostalgic and eclectic restaurant and bar in the heart of Center City’s Midtown Village, Franky Bradley’s serves upa feast for the senses. Great craft beer and cocktails, as well as a unique wine list compliment an engaging menu. Items such as South Philly Perogies, a Duck Cuban Sandwich and house made creative pastas are just some of the unique takes on classics you’ll find. The full dinner menu is served late every day. Evenings in the club bring an eclectic mix of bands, burlesque, DJs and dancing.

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Fare Restaurant and Bar

Fare is a restaurant and bar offering a variety of freshly prepared options while keeping our mission to use local, sustainable, organic, artisan and crafted foods. Our menu features American cuisine with many seafood options. For a quick bite, try our featured flatbreads, fresh cut Parmesan truffle fries, or crispy tuna roll. Enjoy perfectly prepared entrees including pasta, steak, and fresh fish with specials daily. Relax with one of our artfully made cocktails, or choose from our great selection of beer, wine and spirits. Dine on the patio to enjoy our unique vertical garden. 

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Bar Hygge

Bar Hygge (hoo-guh) was named after a Danish concept that means creating a warm atmosphere where guests can enjoy the good things in life with friends and family. We have a contemporary menu with seasonal changes and a focus on neighborhood comfort. Brewery Techne is our on-premise brewery. Enjoy one of our many beers on tap, or choose an eclectic cocktail or world-class wine.

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Tabu Lounge and Sports Bar

Between Walnut and Locust Streets. Tabu was created to serve one of the most diverse neighborhoods in Philadelphia. A sports bar alongside a lounge both serving some of the finest local craft beers and comfort food, was designed with you, our customer, in mind. Tabu is within walking distance of the convention center, several local theaters as well as Antique Row. Nestled in the heart of the “Gayborhood,‚ “Tabu opens its doors to a wonderful mixed crowd where everyone is welcome. Customers can dine on the first floor and catch the latest game or head upstairs to our lounge, where you’ll enjoy comfortable seating and an inviting atmosphere, with numerous events throughout the week.

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Maison 208

Maison 208 is a two-story New American Restaurant and Social serving small and shared plates, craft cocktails, beer and natural wines. Seasonably open-air, Maison 208 invites guests to feel at home and enjoy a casually sophisticated and relaxed atmosphere while enjoying an elevated meal. 

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Cheesecake Factory

With more than 250 menu items and more than 30 signature cheesecakes and desserts, there truly is “Something for everyone” at The Cheesecake Factory. We prepare our food fresh each day in our kitchen, using the highest quality ingredients. Now offering Sunday Brunch from 10:00-2:00. Happy Hour is available in the bar area Monday-Friday from 4pm-6pm. Choose from select specialty cocktails, well drinks, wines by the glass, beer and appetizers.

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Tradesman’s

Come visit one of Philly’s most anticipated new restaurants – a sprawling renovation of an early 20th century bank building, focused on non-regional American BBQ, a farm-to-table vegetable selection of small plates and salads. and 34 drafts with over 100 whiskeys – all from independent American craft producers.

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Iron Hill Brewery and Restaurant

Our versatile menu includes imaginative entrees, shared plates and a unique variety of appetizers, all created from scratch by our onsite chefs, and served fresh daily during lunch and dinner. Our beers are brewed on site, allowing patrons to observe the process. Recognized nationally and internationally, Iron Hill’s local brewers have earned more than 70 individual awards at the World Beer Cup and the Great American Beer Festival – including 23 gold medals, making us the most award-winning brewery east of the Mississippi. We’re Iron Hill. Craft Kitchen. Scratch brewery.

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Walnut Street Cafe

Located on the first floor of the unmistakable FMC Tower just west of Center City Philly, Walnut Street Cafe opened in June 2017 and since, has been a growing hub for business folk, college students, neighborhood foodies, visitors to our city, and just about everyone else in between. Featuring an extensive menu that begins at breakfast and ends in the late evening, Walnut Street offers everything from delicate pastries and coffee, to a perfectly paired wine and steak. 

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BurgerFi

Free- range, never-frozen, never microwaved Angus beef (the best there is), with absolutely no hormones, no antibiotics, no chemicals, and no additives. That means better flavor that’s better for you. BurgerFi FRIES‚ “fresh-cut with parmesan, chili, cheese, and a bunch of other incredible toppings. BurgerFi DRINKS‚ “local craft beer and wine, plus Coca-Cola soda available without high fructose corn syrup. BurgerFi DESSERTS‚ “frozen, delicious custards, concretes, and a whole lot more. The BurgerFi MENU‚ “All natural from top to bottom. It’s better tasting, and a whole lot better for you. BurgerFi mantra- “All Natural Tastes Better”. Join the Burgerfication of the Nation!

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