Come visit Chinatown’s newest addition, Dae Bak, an authentic Korean restaurant helmed by 2 chefs with over 60 years of experience between them. House specialties include LA Galbi, hard-grilled short ribs marinated in a sweet, smoky mix of garlic and soy, served with loads of caramelized onions. Or try Soondubu, a silky tofu stew served with an uncracked egg on the side. Make sure you bring lots of friends because Korean food is meant to be shared! Open 11am-11pm daily.